(Serves 4)

Ingredients:

8 slices bread (your choice)
2 tbsp softened butter
1/2 cup sugar free jam
4 oz thinly sliced cheese (your choice)
1 small apple, thinly sliced
2 tbsp sliced almonds or chopped pecan nuts

Instructions:

Spread butter on one side of each slice of bread and spread the other side of 4 of the bread slices with jam. Top jam side of bread slices with cheese, apple and nuts. Place remaining bread slices on top, butter side up.

Preheat a griddle pan and cook sandwiches for 5 to 6 minutes or until golden brown and cheese is melted. Turn over once.

Serve immediately!

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Tags: sandwiches

This article was published on Wednesday 25 November 2009 à 11:38 am and is filed under Vegetarian. You can follow the comments through this feed RSS 2.0. You can leave a comment, ou can trackback from your site.