Articles tagged with ‘spicy blueberry jam recipe’

Five Home-Made Jam and Chutney Recipes

Tuesday 28 September 2010

Granted, jam and chutney making are NOT quick cooking methods!

However, making jams and chutney at home is a rewarding process. Jams and chutneys can be made then canned or frozen for future use, yielding you a long shelf-life of use. You can use almost any ingredients that tickle your taste buds to create some yummy recipes.

Here are a few recipes from the web to start you off. Save them for a long weekend, when you have extra time on your hands.

Strawberry Jam

Read the rest of this article »

If you're new here, you may want to subscribe to my RSS feed or sign up for our free Quick Dinner Ideas E-course. Thanks for visiting!